Flour•De•Lis Bakery – De Soto, MO: Hours, Menu & Directions

Opening hours

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Opening hours have not been published for this bakery yet. Call (636) 586-6200 to check today's hours. Know the hours? Send them to us.

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12909 State Route 21, De Soto, MO 63020

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Address12909 State Route 21, De Soto, MO 63020

Phone(636) 586-6200

StyleArtisan bread bakery

CountyJefferson County

Time zoneCentral Time

About Flour•De•Lis Bakery

Flour•De•Lis Bakery is an artisan bread bakery at 12909 State Route 21, in the heart of De Soto.

De Soto has 2 places on our map that bake or sell fresh pastry, and this is one of them, roughly one for every 3,252 residents. The closest neighbour on our map is DeSoto Donuts, 0.4 mi away.

Hours were not published with this listing. Most artisan bread bakerys in De Soto open in the early morning, but phoning (636) 586-6200 first is a good idea.

At a glance

Listed as	Artisan bread bakery
Bakeries in De Soto	2
Nearest bakery	0.4 mi

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What to order

Typical items at an artisan bread bakery like this one — the bakery's own selection may differ.

Full menu

Sourdough loaves

Jalapeño cheddar sourdoughSourdough folded with sharp cheddar cubes and diced jalapeño, so melted cheese pockets crisp against the crust.
Cranberry walnut sourdoughSourdough studded with tart dried cranberries and toasted walnuts; a fruity, nutty loaf for cheese boards and toast.
Country sourdoughLong-fermented loaf of wheat flour, water, salt and wild starter, with a crackling crust and open, glossy, mildly tangy crumb.
Whole wheat sourdoughSourdough made with a high share of stone-milled whole wheat, giving a denser crumb and a sweet, toasty grain flavor.

French & Italian breads

Pain de campagneFrench country loaf blending white, whole wheat and rye flours for a rustic, slightly sour flavor and chewy crumb.
ÉpiBaguette dough snipped into a wheat-stalk shape so each section tears off as a crusty individual roll.
FougasseLeaf-shaped Provençal flatbread with cut-out openings, often flavored with herbs or olives, crusty all over.
BaguetteLong, slender French loaf with a crackling, deeply browned crust and a light, cream-colored crumb; best on the day it's baked.

Enriched breads

Braided challahSix-strand braided loaf enriched with eggs and oil, with a lacquered crust and soft, pull-apart crumb.
Japanese milk breadUltra-soft, fluffy sandwich loaf made with a cooked flour paste, staying moist and springy for days.
Cinnamon swirl loafSoft sandwich bread rolled with a ribbon of cinnamon sugar, giving a spiraled slice that toasts beautifully.
Chocolate babkaTwisted yeast loaf layered with chocolate filling and crumb topping, dense and rich with visible swirls.

Photos

All photos

Artisan Loaves of Bread (Unsplash) — illustrative photo — Illustrative photo

Artisan rye bread (2), Kanniston Leipomo, 2013 — illustrative photo — Illustrative photo

Display case in a Chinese bakery — illustrative photo — Illustrative photo

Cake display cases with cakes and pastries in Brastads Bageri 4 — illustrative photo — Illustrative photo

Visitor reviews

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Questions about Flour•De•Lis Bakery

What are Flour•De•Lis Bakery's hours?

We have not verified a weekly schedule for Flour•De•Lis Bakery yet. Call (636) 586-6200 to confirm before visiting.

Where is Flour•De•Lis Bakery located?

Flour•De•Lis Bakery is at 12909 State Route 21, De Soto, MO 63020. Tap the map on this page to open turn-by-turn directions.

What is the phone number for Flour•De•Lis Bakery?

The listed phone number is (636) 586-6200.

What should I order at Flour•De•Lis Bakery?

As an artisan bread bakery, typical picks include Jalapeño cheddar sourdough, Cranberry walnut sourdough, Pain de campagne, and Épi. See the full menu page for more.

What other bakeries are near Flour•De•Lis Bakery?

Nearby options include DeSoto Donuts (0.4 mi), The Donut Hole (5.8 mi), and Blue Owl Restaurant & Bakery (6.0 mi).